{"id":6693,"date":"2023-02-15T11:04:29","date_gmt":"2023-02-15T11:04:29","guid":{"rendered":"http:\/\/www.staayfoodgroup.com\/eerste-aankomst-costa-rica-meloenen-van-eigen-teelt\/"},"modified":"2023-08-16T14:12:57","modified_gmt":"2023-08-16T14:12:57","slug":"eerste-aankomst-costa-rica-meloenen-van-eigen-teelt","status":"publish","type":"post","link":"https:\/\/www.staayfoodgroup.com\/de\/eerste-aankomst-costa-rica-meloenen-van-eigen-teelt\/","title":{"rendered":"Erste Melonen aus Costa Rica aus eigenem Anbau unterwegs."},"content":{"rendered":"<div class=\"content\">\n<p>In Woche 8 treffen wieder die ersten Wassermelonen aus unseren eigenem Anbau in Costa Rica ein. Unsere Niederlassung SFG Dulce in Costa Rica besteht aus sechs Anbaustandorten mit einer Gesamtfl\u00e4che von 550 ha. Zur Risikodiversifizierung sind diese auf vier Anbauregionen verteilt, n\u00e4mlich Parrita, Orotina, Guanacaste und Bajo Capulin.<\/p>\n<p>Die Saison beginnt mit kernlosen Wassermelonen, gefolgt von Galia in Woche 9 sowie gelben Melonen und Cantaloupe-Melonen in Woche 11. Dar\u00fcber hinaus erwarten wir die Piel de Sapo und erhalten wir Wassermelonen in Bins.<\/p>\n<p>Aufgrund von ung\u00fcnstigen Witterungsbedingungen haben wir beschlossen, die Saison dieses Jahr etwas sp\u00e4ter zu beginnen, um so die Qualit\u00e4t unserer Hausmarke DULCE gew\u00e4hrleisten zu k\u00f6nnen. Wir verf\u00fcgen noch einige Wochen \u00fcber die brasilianischen Melonen, sodass die Umstellung auf die Melonen aus Costa Rica schrittweise und reibungslos verlaufen kann.<\/p>\n<p>Der Anbau ist selbstverst\u00e4ndlich gem\u00e4\u00df den Vorschriften zertifiziert und vollst\u00e4ndige R\u00fcckverfolgbarkeit wird garantiert. Wir freuen uns auf eine gute und schmackhafte Melonen-Saison.<\/p>\n<\/div>\n","protected":false},"excerpt":{"rendered":"In Woche 8 treffen wieder die ersten Wassermelonen aus unseren eigenem Anbau in Costa Rica ein. Unsere Niederlassung SFG Dulce in Costa Rica besteht aus sechs Anbaustandorten mit einer Gesamtfl\u00e4che von 550 ha. Zur Risikodiversifizierung sind diese auf vier Anbauregionen verteilt, n\u00e4mlich Parrita, Orotina, Guanacaste und Bajo Capulin. Die Saison beginnt mit kernlosen Wassermelonen, gefolgt [&hellip;]","protected":false},"author":3,"featured_media":3878,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"inline_featured_image":false,"footnotes":""},"categories":[83,85,61],"tags":[293],"class_list":["post-6693","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-foodservice-de","category-grosshandel","category-unkategorisiert","tag-meloen-de"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.1.1 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Erste Melonen aus Costa Rica aus eigenem Anbau unterwegs. - Staay Food Group<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.staayfoodgroup.com\/de\/eerste-aankomst-costa-rica-meloenen-van-eigen-teelt\/\" \/>\n<meta property=\"og:locale\" content=\"de_DE\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Erste Melonen aus Costa Rica aus eigenem Anbau unterwegs. - Staay Food Group\" \/>\n<meta property=\"og:description\" content=\"In Woche 8 treffen wieder die ersten Wassermelonen aus unseren eigenem Anbau in Costa Rica ein. Unsere Niederlassung SFG Dulce in Costa Rica besteht aus sechs Anbaustandorten mit einer Gesamtfl\u00e4che von 550 ha. Zur Risikodiversifizierung sind diese auf vier Anbauregionen verteilt, n\u00e4mlich Parrita, Orotina, Guanacaste und Bajo Capulin. 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