{"id":9593,"date":"2023-12-29T09:59:40","date_gmt":"2023-12-29T09:59:40","guid":{"rendered":"https:\/\/www.staayfoodgroup.com\/wywiad-na-koniec-roku\/"},"modified":"2023-12-29T09:59:40","modified_gmt":"2023-12-29T09:59:40","slug":"wywiad-na-koniec-roku","status":"publish","type":"post","link":"https:\/\/www.staayfoodgroup.com\/pl\/wywiad-na-koniec-roku\/","title":{"rendered":"Wywiad na koniec roku"},"content":{"rendered":"<p>Magazyn bran\u017cowy \u201ePrimeur\u201d opublikowa\u0142 w tym miesi\u0105cu wywiad z naszymi dwoma cz\u0142onkami dyrekcji: Dammisem van der Staayem i Matthijsem Vlasblomem.<\/p>\n<p><strong>Jaki by\u0142 dla was rok 2023 zawodowo i prywatnie? <\/strong><\/p>\n<p>Matthijs: \u201eTo by\u0142 dobry rok, w kt\u00f3rym mocno zwi\u0119kszyli\u015bmy wolumen oraz obr\u00f3t\u201d.<\/p>\n<p>Dammis: \u201ePonadto by\u0142em poch\u0142oni\u0119ty ograniczaniem moich zada\u0144 i przeniesieniem na now\u0105 dyrekcj\u0119. W rodzinie podj\u0119li\u015bmy decyzj\u0119 o kontynuowaniu dzia\u0142alno\u015bci z now\u0105 dyrekcj\u0105, kt\u00f3ra pracuje teraz ju\u017c oko\u0142o roku. Spos\u00f3b, w jaki to robi, uwa\u017camy w rodzinie za skuteczny\u201d.<\/p>\n<p><strong>Jakie s\u0105 najwi\u0119ksze wyzwania, z jakimi musi radzi\u0107 sobie firma? <\/strong><\/p>\n<p>Dammis: \u201eWzrost koszt\u00f3w, kt\u00f3ry jest jeszcze wi\u0119kszy z powodu obci\u0105\u017ce\u0144 regulacyjnych. To jest ogromne wyzwanie\u201d.<\/p>\n<p>Matthijs: \u201eR\u00f3wnie\u017c dost\u0119pno\u015b\u0107 produkt\u00f3w (zmiany klimatyczne!) oraz braki kadrowe odgrywaj\u0105 wa\u017cn\u0105 rol\u0119. Po pandemii koronawirusa niedobory na rynku by\u0142y bardzo problematyczne, ale w mi\u0119dzyczasie jeste\u015bmy znowu na ca\u0142kiem niez\u0142ym poziomie. Jest jeszcze kilka stanowisk, kt\u00f3re trudno jest obsadzi\u0107\u201d.<\/p>\n<p><strong>Co na pewno zrobisz inaczej w 2024 roku? <\/strong><\/p>\n<p>Matthijs: \u201eJeste\u015bmy zadowoleni z ubieg\u0142ego roku. B\u0119dziemy kontynuowa\u0107 obrany kierunek w roku 2024\u201d.<\/p>\n<p><strong>Z kim powinni\u015bmy przeprowadzi\u0107 wywiad w Primeur w nowym roku?<\/strong><\/p>\n<p>Z kim\u015b z polityk\u00f3w w Hadze. By\u0107 mo\u017ce w\u00f3wczas jako bran\u017ca AGF lepiej zrozumiemy, dlaczego istniej\u0105 okre\u015blone zasady, dotacje oraz dlaczego wdro\u017cono niekt\u00f3re \u015brodki.<\/p>\n","protected":false},"excerpt":{"rendered":"Magazyn bran\u017cowy \u201ePrimeur\u201d opublikowa\u0142 w tym miesi\u0105cu wywiad z naszymi dwoma cz\u0142onkami dyrekcji: Dammisem van der Staayem i Matthijsem Vlasblomem. Jaki by\u0142 dla was rok 2023 zawodowo i prywatnie? Matthijs: \u201eTo by\u0142 dobry rok, w kt\u00f3rym mocno zwi\u0119kszyli\u015bmy wolumen oraz obr\u00f3t\u201d. Dammis: \u201ePonadto by\u0142em poch\u0142oni\u0119ty ograniczaniem moich zada\u0144 i przeniesieniem na now\u0105 dyrekcj\u0119. W rodzinie [&hellip;]","protected":false},"author":3,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"inline_featured_image":false,"footnotes":""},"categories":[64,329,185,184,351],"tags":[],"class_list":["post-9593","post","type-post","status-publish","format-standard","hentry","category-bez-kategorii","category-przemysl","category-sprzedaz","category-uslugi-zaopatrywania-w-zywnosc","category-zrownowazony-rozwoj"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.1.1 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Wywiad na koniec roku - Staay Food Group<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.staayfoodgroup.com\/pl\/wywiad-na-koniec-roku\/\" \/>\n<meta property=\"og:locale\" content=\"pl_PL\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Wywiad na koniec roku - Staay Food Group\" \/>\n<meta property=\"og:description\" content=\"Magazyn bran\u017cowy \u201ePrimeur\u201d opublikowa\u0142 w tym miesi\u0105cu wywiad z naszymi dwoma cz\u0142onkami dyrekcji: Dammisem van der Staayem i Matthijsem Vlasblomem. Jaki by\u0142 dla was rok 2023 zawodowo i prywatnie? Matthijs: \u201eTo by\u0142 dobry rok, w kt\u00f3rym mocno zwi\u0119kszyli\u015bmy wolumen oraz obr\u00f3t\u201d. Dammis: \u201ePonadto by\u0142em poch\u0142oni\u0119ty ograniczaniem moich zada\u0144 i przeniesieniem na now\u0105 dyrekcj\u0119. 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