Be sure to attend Fruit Attraction 2026 in Madrid

The world is our garden

From October 6 through 8, 2026, Staay Food Group will be exhibiting at Fruit Attraction in Madrid. You are cordially invited to visit our booth, C02, in Hall 6.

Under the theme “The World is Our Garden,” we’ll showcase how we work with our own growers and long-term growing partners worldwide to offer a reliable year-round assortment for retail, foodservice, and wholesale. During the trade show, we’ll focus primarily on melons, hard fruits, and hydroponic lettuce varieties.

In the melon segment, we’re showcasing our selection from Spain, Brazil, and Costa Rica. New to our current Brazilian assortment: the Charantais melon.

The new top fruit season is also in the spotlight, featuring a fresh harvest from our own orchards and our pear club varieties: Early Desire®, Dazzling Gold®, and Red Conference®.

In addition, we’re showcasing the latest addition to our hydroponics lineup: iceberg leaf lettuce. This innovation offers retailers a reliable, year-round greenhouse-grown alternative to traditional open-field iceberg lettuce, whose availability is increasingly being affected by weather conditions.

We look forward to meeting you in Madrid and discussing the opportunities offered by a strong international produce network.

Welcome to Staay. The World Is Our Garden.

Charentais melon
Charentais melon

Other news

03/09/2026

Be sure to attend Fruit Attraction 2026 in Madrid

From October 6 through 8, 2026, Staay Food Group will be exhibiting at Fruit Attraction in Madrid. You are cordially invited to visit our booth, C02, in Hall 6.

Read more
27/08/2026

Start of the 2026 top fruit season

The first apples and pears have been harvested and sorted again. Despite the drought, many growers rate the overall quality of the fruit as good to very good.

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20/08/2026

Start of the Brazilian Melon Season

The outlook for the Brazilian melon season is positive. The first arrivals are expected starting in week 36.

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14/08/2026

Iceberg-leaf lettuce

Staay Food Group is introducing a locally grown, year-round alternative to traditional iceberg lettuce: iceberg-style lettuce grown in controlled hydroponic greenhouses.

Read more