STAAY NEWS
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Be sure to attend Fruit Attraction 2026 in Madrid
From October 6 through 8, 2026, Staay Food Group will be exhibiting at Fruit Attraction in Madrid. You are cordially invited to visit our booth, C02, in Hall 6.
Read moreStart of the 2026 top fruit season
The first apples and pears have been harvested and sorted again. Despite the drought, many growers rate the overall quality of the fruit as good to very good.
Read moreStart of the Brazilian Melon Season
The outlook for the Brazilian melon season is positive. The first arrivals are expected starting in week 36.
Read moreIceberg-leaf lettuce
Staay Food Group is introducing a locally grown, year-round alternative to traditional iceberg lettuce: iceberg-style lettuce grown in controlled hydroponic greenhouses.
Read moreItalian grape season off to a promising start
The Italian grape season has started once again. In the Bari region of Puglia, our colleagues Frans, Koos and Sander visited the growing facilities.
Read moreSpanish stone fruit season 2026: a strong start
The Spanish stone fruit season is getting off to a good start this spring. The relatively cold, wet and blustery spring has actually had a positive effect on the peach and nectarine...
Read moreThe Dutch season is back, featuring strawberries, asparagus and fruiting vegetables
The start of the Dutch season is an important period for us. The first batches of Dutch strawberries are now on the market. The asparagus season has launched, and the first fruiting vegetables are now available.
Read moreFruit Logistica 2026
On 4 February, the international trade fair Fruit Logistica 2026 will open its doors in Berlin. Staay Food Group will be present again this year with its own stand (B15) in the Holland Pavilion in hall 3.2.
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